Menu Items

Continental Breakfast

Hot Breakfast Selection

Lunch / Brunch Platter Presentations

Gourmet Deli Lunches

Garden Salads

Deli Style Salads

Specialty Salads

Stationary Hors D' oeuvres

Hot Hors D' oeuvres

Butler Style-Passed D'oeuvres

Hot Pasta Selections

Chicken Entree's

Vegetable & Starch Accompaniments

Meat Selections

Pork Entree's

Seafood Selections

Party Packages

Party Rentals

Desserts

Dessert Pastries

Cookies : Brownies

Designer Cakes, Tarts & Tortes

Specialty Cakes : Pies

DataBase Menu Results

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Lemon Herb Chicken

Fresh broccoli florets, herb, white wine sauce.




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Chicken Shiraz

Shallots, cremini mushrooms, squash & artichoke hash, red wine reduction.




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Chardonnay Chicken

Couscous, Shiitakes, zucchini, carrots and squash, light cream sauce.




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Chicken Saltimboca

Proscuitto, spinach & fresh mozzarella, lemon, sage sauce.




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Chicken Madagascar

Artichoke hearts, plum tomoatoes, olives, green peppercorn sauce.




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Chicken Paillard Bruschetta

Grilled, topped with a tomato, garlic, fresh basil and onion compote.




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Chicken Balsamico

Flambeed with balsamic vinegar, sliced red onions and wild mushrooms.




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Grilled Chicken Viola

Fresh asparagus, wild mushrooms, tomatoes, roast garlic basil sauce.




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Ginger Cilantro Chicken

Grilled over roast corn and peppers, fresh ginger & cilantro buerre blanc.




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